Marry Me Chicken Soup: The Dish That Wins Hearts!
Marry Me Chicken Soup: Try this creamy, flavorful soup that’s perfect for cozy nights! A delightful combination of chicken, sun-dried tomatoes, and gnocchi.
Ingredients
- 1 tbsp oil from sundried tomatoes
- 1 onion (1½ cup, 270g, diced)
- 1 tbsp garlic (minced)
- 2 tbsp tomato paste
- 1 tsp Italian seasoning
- ½ tsp salt
- ¼ tsp black pepper (freshly cracked)
- ¼ tsp red pepper flakes
- ¼ cup sun dried tomatoes in oil (35g, chopped)
- 1 lb boneless skinless chicken breasts
Instructions
- Heat the sun-dried tomato oil in a large pot over medium heat. Add the onion and garlic and sauté for about 5 minutes, until softened and fragrant.
- Stir in the tomato paste, Italian seasoning, salt, black pepper, red pepper flakes and sun dried tomatoes. Cook for 1-2 minutes until the paste darkens and caramelizes and all ingredients are coated.
- Nestle the whole chicken breasts into the pot and pour in the broth. Bring to a boil, then reduce heat and simmer for 12-15 minutes, or until the chicken reaches at least 165°F.
- Remove chicken, carefully shred with two forks, and return it to the pot.
- Stir in the gnocchi and cook 3-4 minutes, or until they float and become tender.
- Add the half-and-half, Parmesan, and squeezed-dry spinach. Heat through without bringing to a boil.
- Serve
Notes
Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.